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**THANKSGIVING LUNCH THIS FRIDAY! FIFTH GRADE GOES TO LUNCH AT 10:50.
**SNAKE SHOW THIS FRIDAY - $2.00
**A L A B A M A / A U B U R N PENNY DRIVE
BEGINS MONDAY AND GOES THROUGH FRIDAY. BRING ALL YOUR LOOSE CHANGE (AND BILLS) TO BENEFIT OUR LIBRARY AND SCHOOL. LET'S BE THE WINNING CLASSROOM!!!
**** PARENTS - PLEASE ASK TO SEE YOUR CHILD'S MATH, LANGUAGE, AND SOCIAL STUDIES BINDERS ON A REGULAR BASIS. IN THESE BINDERS YOU CAN SEE WHAT WE ARE LEARNING AS WELL AS SEE THE STUDENTS' GRADED PAPERS WHICH ARE TO BE KEPT IN THEIR BINDERS AT ALL TIMES. THANKS!
***CONTINUE ENCOURAGING YOUR CHILD TO READ, READ, READ!
Monday: A.D.D.; we will continue dividing larger dividends; homework: practice worksheet
Tuesday: A.R. Reading and Testing; we checked homework and divided more money amounts; homework: cumulative practice worksheet and study division for test on Friday
Wednesday: A.D.D.; practice worksheet; (I will have a substitute 1/2 day); homework: study for test on Friday
Thursday: A.D.D.; practice worksheet; (I will have a substitute); homework: study for test on Friday
Friday: A.D.D.; division test
*******************************************************
SOCIAL STUDIES
Monday: we will write first 11 states and capitals (spelled correctly) 5 times each; we will then complete Chapter 2, Lesson 5 textbook vocabulary activity. homework: study states and capitals for test tomorrow
Tuesday: states and capitals test; continue with study in chapter 2; homework: study states and capitals
Wednesday: A.R. Reading and Testing; Chapter 2 worksheets; homework: study states and capitals
Thursday: Chapter 2 worksheets; homework: study states and capitals
Please contact me if you need anything. Communication is essential for the success of our children.
Thank you,
Ms. Bailey
OUR RECIPES FOR PUMPKIN PIE:
Pumpkin Pie
by: Bradley
Ingredients:
1 ½ cups conned pumpkin
1 cup milk
1 tbsp ginger
1 tsp vanilla extract
3 eggs
1 cup sugar
1 tsp cinnamon
¾ cup flour
1 pie shell
Stir with wooden spoon and pour into pie crust. Preheat oven to 300 degrees and bake for 20 minutes. When finished cooking, cool at room temperature, and to make sure its extra tasty, add whip cream and get ready to enjoy.
Brooklyn's Awesome Pumpkin Pie
by: Brooklyn
Ingredients:
3 cans of canned pumpkin
1 pie shell
1 4/8 flour
6/2 sugar
3 eggs
1 tbsp butter
¼ cup vanilla extract
2 cups milk
1/3 tbsp salt
1 cup whipped cream
3 cups ginger
4 ounces cinnamon
Directions:
First you will pour all 3 cans in a big bowl. Then you will add the sugar and then you will add 3 eggs to it. Then add butter, flour and vanilla extract. Then add milk, salt, ginger and cinnamon. Mix it well and pour it in the saucer and bake at 350 degrees for 23 minutes. Take it out. Let it cool for about 15 minutes. Then put it in the crust and then add the whipped cream. Then sit back and enjoy!
Aunt Pattys Pumpkin Pie
by: Nate
Ingredients:
1 canned pumpkin
pie shells
4 cups of flour
3 tbsp sugar
16 ounces of cinnamon
salt shaker
3 cups of nutmeg
whipped cream
First you need 1 canned pumpkin. After that you pour the pie shells onto the canned pumpkin. Then put 4 cups of flour into the pumpkin. Next, put 3 tbsp of sugar into your pie. Now, throw in 16 ounces of cinnamon and a dash of salt in all your ingredients. Last of all, put 3 cups of nutmeg into your pie and mix all the ingredients together. Ok, now all you have to do is put the pie in your oven and turn the oven up to 450 degrees and let it bake for exactly 20 minutes. After your pie is ready to eat, spread some whipped cream on your pie to make it taste really good. When youre done with that, enjoy!
Laura's Pumpkin Pie
by: Abby
Ingredients:
2 cans of canned pumpkin
1 pie shell
2 tbsp of sugar
1 tsp cinnamon
4 eggs
2 cups milk
2 ounces of ginger
1 cup nutmeg
1/2 of salt
2 tbsp vanilla extract
1 tsp melted butter
First you need to beat the eggs. Then pour the 2 cups of milk in and mix those two things just a little. Put the 2 cans of canned pumpkin in and 2 tbsp of sugar and then mix. The 1 tsp of cinnamon and 2 ounces of ginger will go in next. After you have put those in, you mix it a little. Next, you put of salt, 2 tbsp of vanilla extract, and 1 tsp of melted butter in. After you have put all the ingredients in, you mix them all up. Preheat the oven to 400 degrees. While the oven is heating, pour the mix into the pie shell. When the oven is heated, put the pie in the oven and let it cook for 45 minutes. When it' done cooking, let it sit for 3-5 minutes. After itÂs cooled, enjoy with some whipped cream.
Chef Isachs Famous Pumpkin Pie
by: Isach
Ingredients:
1 dash of cinnamon
1 canned pumpkin
1 pie shell
1 sprint of sugar
1 half cup of vanilla extract
1 bottle of whipped cream
Okay, lets get started. First, take the canned pumpkin and put in the pie shell. Then sprinkle a dash of cinnamon on and sprint of sugar. Then comes the vanilla extract. Put one half cup all over the top of the pie and then bake on 450 degrees for at least 20 minutes. Then enjoy with the bottle of whipped cream!
Zanas Awesome Pumpkin Pie
by: Zana
Ingredients:
canned pumpkin
1 pie shell
1 cup sugar
1 tbsp cinnamon
3 eggs
1 cup milk
1 tbsp vanilla extract
1 stick butter
whipped cream
Ok - first you will mix the 3 cups of canned pumpkin and then add 1 cup of sugar and 1 tbsp cinnamon, 3 eggs and 1 cup milk and 1 tbsp vanilla extract. Then add 1 stick of butter and mix it all together with a mixing bowl and a big spoon. Then pour the ingredients into a pan and then put the pie shells around it and put it in the oven at 330 degrees. Cook for 30 minutes and then when it is done, let it cool for 10 minutes. Then put the whipped cream on top of the pie. Spread the cream well. Thats how you make Zanaa awesome pumpkin pie! Enjoy!
Justins Homemade Pumpkin Pie
by: Justin
Ingredients:
2 cups flour
2 cans pumpkin
1 cup sugar
1 half cup cinnamon
1 cup of pie shells
2 cups sugar
2 cups milk
3 eggs
Mix all of the ingredients together and bake in oven at 2.41 degrees. Add 3 pieces of candy corn for eyes and nose.
Famous Pumpkin Pie
by: Rachel
Ingredients:
1 pumpkin
1 pie shell
1 cup sugar
2 eggs
1 tsp ginger
1 tsp vanilla extract
1 ounce butter
1 cup milk
1 cup nutmeg
1 tsp salt
Instructions:
First you take the pumpkin and put a hole in the top. Then see if it is rotten. If it is, get another pumpkin and proceed on. Next take the yolk out of the pumpkin, take all the seeds out and then put the pumpkin back in a bowl. Add sugar. Beat the 2 eggs and add them. Then add tsp of ginger, a tsp of vanilla extract, butter, milk, nutmeg and salt. Mix well. Pour into pie shell. Put into the oven. Cook it for 5 minutes at 300 degrees. Let cool for 5 minutes. Enjoy!
Stevies Homemade Pumpkin Pie
by: Raymond
Ingredients:
1 cup canned pumpkin
1 cup shell
½ tsp ginger
½ tsp nutmeg
2 cups whipped cream
¾ ounce vanilla extract
1 tbsp cinnamon
2 tsp eggs
1 cup flour
1 tbsp milk
1 ounce salt
1 cup sugar
1 ounce butter
First you put the shell in a pie pan. Then you open the canned pumpkin and then you add eggs. Then you add the milk, vanilla extract, nutmeg, ginger, cinnamon, sugar, salt, and then the butter, and the flour. Then add the whipped cream after you bake the pie for 30 minutes and the over temp needs to be 350 degrees.
Moms Pumpkin Pie
by: Blake
Ingredients:
1 pack of pumpkin mix
2 pie shells
½ cup of flour
1 cup sugar
1 tsp vanilla extract
crack 2 eggs into the bowl
1 tbsp of salt
2 cups of butter
1 ounce of ginger
1 cup of nutmeg
Directions:
Mix until creamy. Pour the batter into the pie shells. Put in the oven set to 400 degrees. Let the pie set and check on it every few hours. Then enjoy with a spoonful of whipped cream.
Whitneys Wonderful Pumpkin Pie
by: Whitney
Ingredients:
2 cups of canned pumpkin
1 pie shell
1 tsp of cinnamon
1 tsp of vanilla extract
1 tsp of ginger
½ cup of whipped cream
Instructions:
Heat your oven to 350 degrees. Then pour 2 cups of canned pumpkin into a bowl. Then put 1 tsp of cinnamon, ginger, and vanilla extract in the bowl and mix well with the pumpkin. After mixing it, put the ingredients in a pie shell. Put it in the oven at 350 degrees for 20 30 minutes or until brown. When you are finished, let it cool and put whipped cream on top and enjoy!
Ambers Pumpkin Pie
by: Amber
Ingredients:
Pumpkin
½ cup of sugar
1 tbsp of flour
ginger
pinch of cinnamon
2 eggs
milk
pie shells
First mix everything together and stir really well not too hard. Then you will put it in the bowl. Then make sure the oven is on 350 degrees. After that let the oven warm for about 5 minutes, then carefully place your pie in the oven for about 20 minutes. Then take it out, put a toothpick in the center of the pie that way you will know if your pie is done.
Big Daddys Pumpkin Pie
by: Austin
Ingredients:
1 ½cup canned pumpkin
1 pie shell
2 tbsp sugar
1 tsp cinnamon
2 eggs
1 tsp vanilla extract
1 cup of milk
2 tbsp salt
whipped cream
Put the canned pumpkin in a bowl with 2 tbsp of sugar,1 tsp cinnamon, and a cup of milk. Crack 2 eggs and put the inside in the bowl. Put 21 tbsp of salt and 1 tsp of vanilla extract and mix all together. Put in pie shell and put tin foil around the edges of the pie crust so it wonÂt burn. Heat oven to 350 degrees and cook for 30 minutes or until it looks like it is done. Then eat and enjoy!
Bethanys Pumpkin Pie
by: Bethany
Ingredients:
2 pie shells
1 cup of milk
2 eggs,
1 can of canned pumpkin
1 tbsp ginger
2 cups sugar
1 tbsp nutmeg
1 tbsp cinnamon
1 cup flour
1 tsp salt
1 tsp baking powder
2 sticks butter
1 tsp vanilla extract
whipped cream
Start off with putting the two sticks of butter. Then after the butter is put in and mixed in the bowl, put in the ginger, nutmeg and cinnamon and let that mix. After it blends, add the sugar and vanilla extract. After blending more, add in the two eggs. While it mixes, put in milk. While all that is mixing in another bowl, put the flour salt and baking soda and let it sift. Then stop the mixer and put that in. After that mixes well, put in the canned pumpkin. Finally, after it mixes, put it into the pie shell. Then place the other one on top. Set the oven for 375 degrees. Set the timer for 10 minutes and wait. After the ten minutes, put the whipped cream on it and as much as you want and then put it in the refrigerator for 20 minutes. Then you have a delicious pumpkin pie!
Shiannes Famous Pumpkin Pie Recipe
by: Shianne
Ingredients:
2 things of canned pumpkin
¼ of milk
1 pie shell
½ of ginger
3 tbsp of sugar
¾ of nutmeg
1 tsp of cinnamon
¾ of vanilla extract
2 eggs
¼ of salt
Directions:
First, take your pie shell and pan and pour 3 things of canned pumpkin in it. Then take 2 eggs and crack them and open and pour them in. Next, 3 tbsp of sugar and then ½ of giner. Next 1 tsp of cinnamon and ¾ of vanilla extract. Next add ¼ of salt and last ¼ of milk. Then you stir it all up and put it in the oven and cut the oven on 250 degrees and let it cook for 20 30 minutes. Then take it out and let it cool. Then you can enjoy it.
Jessica's Awesome Recipe for Pumpkin Pie
by: Jessica
Ingredients:
1 can of canned pumpkin
¼ cup of flour
½ cup of sugar
1 cup of cinnamon
4 eggs
1 tsp of salt
2 cups of milk
1 tsp of ginger
1 cup of vanilla extract
whipped cream
1 large mixing bowl
Directions:
Pour milk in a large mixing bowl. Mix it with flour. Add sugar and salt. Mix eggs in it no shells. Add canned pumpkin. Put in vanilla extract. Mix well. Put in oven at 400 degrees. Leave in for 30 minutes. When done, sprinkle ginger and cinnamon. Let cool and then add whipped cream. Then enjoy!
Nicks Amazing Pumpkin Pie
by: Nick
Ingredients:
1 pumpkin
2 pie shells
2 tsp of sugar
3 eggs
2 cups of cinnamon
5 cups whipped cream
2 cups of vanilla extract
2 cups of butter
1 cup of ginger
1 cup of flour
3 cups of milk
Preheat the oven to 390 degrees. Put the pumpkin, then the teaspoon of sugar, the eggs, the cinnamon, vanilla extract, the butter, then ginger, flour, and milk. Then put pie shells in the pan and then put in the other ingredients to the pie pan. Let it bake for 45 minutes and then check it. Let it set for 15 minutes and then put whipped cream on and then enjoy!
Presleys Perfect Pumpkin Pie
by: Presley
Ingredients:
3 eggs
1 tbsp of butter
1 canned pumpkin
1 cup of milk
½ tsp of vanilla extract
1 tsp of cinnamon
1 tsp of ginger
1 cup of sugar
1 pie shell
whipped cream
Directions:
Preheat the oven to 350 degrees. Pour canned pumpkin into the bowl. Crack 3 eggs in it and stir. Add milk, vanilla extract, cinnamon, butter sugar and ginger and stir until the clumps are out. Put all that into the pie pan and let it bake for 30 45 minutes. Let sit for 10 15 minutes. Put whipped cream on top and enjoy!
Rebeccas Homemade Pumpkin Pie
by: Rebecca
Ingredients:
2 pie shells
1 cup of canned pumpkin
1 ½ cups of flour
2 tbsp of sugar
1 tsp of cinnamon
3 eggs
2 cups of milk
1 ounce of ginger
1 tsp of salt
2 tbsp of butter
Directions:
First you will take the pie shells and set them on a flat surface. Second, you will take the canned pumpkin and put it in the pie shells. Third, you will put 2 tbsp of sugar. Fourth, 1 tsp of cinnamon. Fifth,you will need 3 freshly beaten eggs. Sixth, you will need 2 cups of milk. Seventh, 1 ounce of ginger. Eighth, 1 tsp. of salt. Ninth, 2 tbsp of butter. Then bake it in the oven for 32 minutes on 32 degrees F.
Halloween Pie
by: Rassey
Ingredients:
1 pumpkin or canned pumpkin
1 pie crust or 4 cups of flour
2 cups sugar
2 eggs from 1 carton
4 cups milk
1 ounce vanilla extract
1 tbsp of butter
1 tbsp whipped cream
Put pie crust on a circle pie pan. Put the 2 eggs in a butter/cake bowl and stir well with 4 cups of milk, 1 tbsp butter, vanilla extract, and sugar. When mixed well, pour in pie crust. Put in oven at 350 degrees for 30 minutes. Pour in the pumpkin with no seeds and put back in oven. (350 degrees for 30 minutes) Then insert whipped cream on top. Get pie cutter, invite friends to sit down and enjoy. Then when youre done eating nap time!
Grannys Old Time Pumpkin Pie
by: Jon
Ingredients:
1 middle-size pumpkin
2 pie shells
2 cups of sugar
1 tsp of cinnamon
2 eggs
1 cup of milk
1 tbsp of ginger
1 tsp of nutmeg
1 tbsp of salt
whipped cream
cup of vanilla extract
butter
Step 1: you will need to get a pumpkin or pumpkin mix. Make sure you get the seeds out of it. Step 2: Next you will need pie shells. You can make them yourself or buy them. Carefully pour the pumpkin into the shell. Step 3: You will need 2 cups of sugar. Add to the pumpkin mix in the shell. Step 4: Get 1 tsp of cinnamon and add it to the mix of pumpkin batter. Step 5: Get two delicate eggs and crack them and pour them in. Step 6: You need 1 cup of milk and vanilla extract and add it to the mix. Put it in the oven at 320 degrees. Bake time is 30 minutes. Now you have pumpkin pie.
Ashley's Pumpkin Pie
by: Ashley
Ingredients:
1 canned pumpkin
½ tbsp vanilla extract
½ cup melted margarine
1 pie shell
¾ cup milk
1 can whipped cream
Optional: ¾ cup sugar and 1 cup cinnamon
Directions:
First you will need to mix your canned pumpkin in a mixing bowl with the vanilla extract, the melted margarine, and the milk. Then put the pie shell in the pie pan and then all the other ingredients that you got mixed together. Then put in the oven for 435 minutes on 350 degrees. When its done, mix the sugar and cinnamon together. And then let it cool and then sprinkle the cinnamon and sugar on the pie.
Heaths Pumpkin Pie
by: Heath
Ingredients:
¼ cup sugar
½ cup of salt
¾ cup of flour
1 tbsp of cinnamon
1 tsp of ginger
1 tsp of butter
1 cup of milk
1 egg
1 ounce of pumpkin mix
You start with one ounce of pumpkin mix. The second thing you start with is one tsp of butter. Then you put one egg. Then you put one tbsp vanilla extract. Then add one cup of milk, one tsp of ginger and one tbsp of cinnamon and 3;/4 of flour, ½ of salt, and ½ of sugar.
First you put in butter. Then you put in the canned pumpkin. Then mix it after you put in cinnamon and eggs. Then add ginger, nutmeg, and salt. Then everything else. Then cook. Then cool and put on whipped cream and enjoy.
Kellys Magnificent Pumpkin Pie
by: Kelly
Ingredients:
1 pumpkin
5 cups of flour
¾ tsp of sugar
½ tsp of cinnamon
1 cup of eggs
2 cups of milk
¾ tbsp of nutmeg
½ tsp of salt
2 cups of whipped cream
3 cups of vanilla extract
¼ tbsp of butter
First you can go get your pumpkin. Second you need to get out all of your seeds out of the pumpkin. Third you need to put your pumpkin on your platter so you can put the ingredients in it. Fourth you need ¾ tsp of sugar. Fifth you need ½ tsp of cinnamon. Sixth you need 1 cups of eggs. Seventh you need 2 cups of milk. Eighth you need ¾ tbsp of nutmeg. Ninth you need½ tsp of salt. Tenth you need 2 cups of whipped cream. Eleventh you need 3 cups of vanilla extract. Twelfth you need ¼ tbsp of butter. Thirteenth you put it in the oven for about 1 hour and put it on high. Then get it out after an hour and let it cool off. Then eat it.
Kalebs Famous Pumpkin Pie
by: Kaleb
Ingredients
1 pumpkin
1 pie shell
3 cups of flour
50 cups of sugar
3 pinches of cinnamon
2 eggs
½ cup of milk
2 tbsp of ginger
½ tsp of nutmeg
1 pinch of salt
1 can of cool whip
½ cup vanilla extract
1 cup butter
You need 1 pumpkin with 1 pie shell or make your own with 3 cups of flour. Next add 50 cups of sugar and 3 pinches of cinnamon, 2 eggs, ½ cup of milk, and 2 tbsp of ginger. Also add ½ tsp of nutmeg. Do not forget the pinch of salt, the can of cool whip, and ½ cup vanilla extract. Last but not least, the 1 cup of butter. Set the oven at 20 minutes at 200 degrees F. Bake and enjoy!
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